Some aspects of assessing the efficiency of agroindustrial production and the prospects for its development in the product subcomplexes of the agroindustrial complex

Abstract

The current state and level of agroindustrial production is assessed on the example of the main product subcomplexes of the agroindustrial complex of Belarus (grain, meat, dairy, etc.). On the basis of statistical information in the context of regions, factors and conditions affecting the dynamics of the expansion of production volumes, as well as the reasons of a restraining nature are established. By comparing the actual production volumes in the main sub-complexes of the agroindustrial complex and the target indicators of the state programs for the development of the agroindustrial complex for 2018–2022, the stable positions of the agroindustrial complex were identified and the directions for the development of its branches were proposed.