For citations:
Rastorgouev P., Pochtovaya I. Information interaction in the field of quality of food raw materials and goods in the Republic of Belarus. Agrarian Economics. 2022;(12):39-52. (In Russ.) https://doi.org/10.29235/1818-9806-2022-12-39-52
Rastorgouev P., Pochtovaya I. Information interaction in the field of quality of food raw materials and goods in the Republic of Belarus. Agrarian Economics. 2022;(12):39-52. (In Russ.) https://doi.org/10.29235/1818-9806-2022-12-39-52