Implementation of the export potential of the Republic of Belarus in the agrifood sector in the EAEU market
https://doi.org/10.29235/1818-9806-2022-6-32-42
Abstract
The export potential development of Belarus in the agrifood sector with the member states of the Eurasian Economic Union are considered. Export-import flows of agricultural products and food of Belarus with the EAEU countries have been comprehensively analyzed. Promising directions for expan- ding mutual trade of the Republic of Belarus with the member states of the Eurasian Economic Union in the agrifood sphere have been identified.
About the Authors
N. Karpovich
Institute of System Researches in the Agroindustrial Complex of the National Academy of Sciences of Belarus
Belarus
Karpovich Natallia Viktorovna – Head of Food Safety Department, Candidate of Economic Scien- ces, Associate Professor
Minsk
E. Makutsenia
Institute of System Researches in the Agroindustrial Complex of the National Academy of Sciences of Belarus
Belarus
Makutsenia Ekaterina Pavlovna – Head of the Foreign Economic Activity Sector, Candidate of Economic Sciences
Minsk
References
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For citations:
Karpovich N.,
Makutsenia E.
Implementation of the export potential of the Republic of Belarus in the agrifood sector in the EAEU market. Agrarian Economics. 2022;(6):32-42.
(In Russ.)
https://doi.org/10.29235/1818-9806-2022-6-32-42
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