Methodological approaches to assessing competitiveness of agricultural products

Abstract

Enhancing the competitiveness of the agrarian sector is one of the key objectives nowadays, especially in the context of growing competition in the markets of the EAEC countries and far abroad. In this regard, first and foremost, the need arises to assess the level of competitiveness of the domestic agriculture. The article considers various methodological approaches that can be used to address this problem. It also provides an algorithm that allows evaluate the competitiveness of the products in the agricultural sector and solve the problem of assessing the level of competitiveness of agricultural products on the basis of statistical data.