Diagnostics of functioning of the agro-food sphere of the Republic of Belarus from the position of ensuring food security
Abstract
The article presents a comprehensive analysis of the functioning of the agro-food sector of the Republic of Belarus, identified destructive trends and risks. The algorithm of diagnostics of functioning and development of agro-food system providing monitoring of a condition of agro-industrial complex, an assessment of functioning of objects of agro-food infrastructure is offered. The model of the through technological system of production of agro-food products, containing the main directions of complex optimization of functioning of spheres of agriculture and manufacturing industry is formulated.
Keywords
агропромышленный комплекс,
продовольственная безопасность,
тенденции,
риски,
экономическое регулирование,
агропродовольственная сфера,
agro-industrial complex,
food security,
trends,
risks,
economic regulation,
agro-food sphere
About the Author
Irina Gusakova
The Institute of System Researches in the Agroindustrial Complex of the National Academy of Sciences of Belarus
Belarus
References
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For citations:
Gusakova I.
Diagnostics of functioning of the agro-food sphere of the Republic of Belarus from the position of ensuring food security. Agrarian Economics. 2019;(6):18-30.
(In Russ.)
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